Rating: 5 stars
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Steven Raichlen
June 2006

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Recipe Summary

total:
20 mins
Yield:
15 to 18
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a very large bowl, whisk the mustard with the sugar. Gradually whisk in the vinegar, vegetable oil, hot sauce and celery seeds. Season with salt and pepper; the dressing should be highly seasoned. Add the cabbage and carrots to the dressing and toss thoroughly.

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