Recipes Mustard-Curry Oil Be the first to rate & review! Delicious, Quick Side Dishes By Marcia Kiesel Updated on March 27, 2015 Print Rate It Share Share Tweet Pin Email Ingredients 1 tablespoon olive oil 1 tablespoon curry powder 1 tablespoon white wine 1 tablespoon Dijon mustard Salt and freshly ground pepper Directions Combine 1 tablespoon each of olive oil, curry powder, white wine and Dijon mustard. Season with salt and pepper. Rate it Print