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Grapefruit bitters and grapefruit-inflected Sauvignon Blanc bring out the citrus flavor of London dry gin here. Slideshows:  More Gin Cocktails 

Total Time:
5 mins


  • 2 ounces London dry gin, such as Beefeater 24

  • 3/4 ounce fresh lemon juice

  • 3/4 ounce Simple Syrup

  • 1 large egg white

  • 2 dashes of grapefruit bitters

  • Ice

  • 3/4 ounce chilled Sauvignon Blanc or other crisp white wine

  • 1/2 orange wheel, for garnish


  1. In a cocktail shaker, combine the gin, lemon juice, Simple Syrup, egg white and bitters and shake vigorously. Fill the shaker with ice and shake again. Strain into a chilled ice-filled rocks glass, top with the wine and garnish with the orange wheel.

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