Store-bought mulling spices are often muted. In this vibrant version, oranges and fresh ginger are dehydrated and blended with whole spices. Each spice packet is designed to flavor one bottle of apple cider or a soft, fruity red wine, such as Zinfandel. Slideshow: Great Hostess Gifts
The spice packets can be stored in a cool place for 6 months.
In a saucepan, combine the contents of 1 packet with one 750- milliliter bottle of wine or apple cider. Bring to a simmer and cook over low heat for 1 minute. Remove the pan from the heat, cover and let steep until well- flavored, 10 to 15 minutes.