Soup with such a riot of flavors needs a wine that's big but simple. Try a California Zinfandel here for its generous, spicy fruit, supple texture, and full body.
I followed this recipe except for the following ideas. I doubled the vegetables and the couscous. I doubled the spices accordingly with the following additions I added half of a head of cauliflower, I ordered one can of petite diced tomatoes, will I did sauteed the vegetables first and then I bloomed the spices in the vegetable mixtureRead More