These monster cookies are packed full of goodness—peanut butter, chocolate, oatmeal and butterscotch—but feel free to swap in your favorite treats like M&Ms or another similarly sized candy. Slideshow: More Cookie Recipes
The cookie dough can be tightly rolled with plastic wrap into a log and stored in the freezer for up to 2 months. To bake, remove the dough from the freezer and slice into 1/2-inch pieces. Place on cookie sheet, allow to defrost for 10 minutes, then bake for 10 minutes.