Arcodoro • HoustonThe key to this tart drink is mirto, a bitter Sardinian digestif made from myrtle berries, which is increasingly available at American liquor stores.Plus: Ultimate Cocktail Guide

April 2006

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Credit: © Frances Janisch

Recipe Summary test

Yield:
makes 1 drink
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Fill a cocktail shaker with ice. Add all of the remaining ingredients except the blueberries and shake well. Strain into a chilled martini glass and garnish with the skewered blueberries.

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