Midnight Tortas
This spectacular torta (Mexican sandwich) is Kogi chef Roy Choi's gift to Los Angeles's late-night partiers. The over-the-top combination of fried eggs, spinach, pork belly and roasted jalapeños is a little Mexican and a little Asian—a uniquely Choi hybrid. Best New Chef 2010: Roy Choi More Easy Recipes from the 2010 Class of Best New Chefs
July 2010