Miami Cuban-Style Steak with Mojo
In Miami, barbecue takes on a decidedly Latin accent. Grilled steak is likely to be seasoned with mojo (pronounced MO-ho). This Cuban vinaigrette starts with lots of thinly sliced garlic fried in olive oil and seasoned with oregano and cumin, then gets a blast of zestiness from lime and orange juice. Healthy Grilling Recipes
June 2000