Recipes Mexico City 2.0 (6,070) Add your rating & review Tres Agaves • San FranciscoBartender Jacques Bezuidenhout invented this drink as a way to feature oaky añejo tequila. Cherry Heering, a Danish liqueur made with cherry brandy, balances the woody flavor.Plus: Ultimate Cocktail Guide By Jacques Bezuidenhout Updated on June 19, 2015 Print Rate It Share Share Tweet Pin Email Yield: 1 drink Ingredients Ice 2 ounces añejo tequila 1/2 ounce sweet vermouth 1/2 ounce Cherry Heering or cherry liqueur 3 brandied cherries, skewered on a pick Directions Fill a pint glass with ice. Add the tequila, vermouth and Cherry Heering. Stir well and strain into a chilled coupe. Garnish with the skewered cherries. Rate it Print