Melted Taleggio Flat Breads with Three Toppings
The flat breads can be prepared through Step 3 earlier in the day and refrigerated.
There are countless ways to top these versatile flat breads. Instead of Taleggio, you can make them with other mild cow's milk cheeses, such as Fontina, camembert or rindless Brie. Roasted peppers, sun-dried tomatoes, caramelized onions or anchovies could be substituted for any of the toppings.