This light and refreshing drink tastes like a cross between a smoothie and a lemonade. Use very ripe melon. More Tasty Snacks

Suki Hertz
August 2001

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Recipe Summary

Yield:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small saucepan, combine the water with the sugar and cook over moderate heat, stirring, until the sugar dissolves. Let cool completely.

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  • In a blender or food processor, puree the melon with the lemon juice, mint and sugar syrup. Fill 4 large glasses with ice and pour in the melon puree. Top with seltzer, garnish with mint and lemon slices and serve.

Notes

One Serving Calories 77 kcal, Total Fat 0.2 gm, Saturated Fat 0.1 gm.

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