Massaged Kale Salad

Name: Massaged Kale Salad
Yield: 6
Ingredients: 2 bunches of kale, rinsed and dried, ribs and stems removed and leaves thinly sliced crosswise; 2 lemons, zested and juiced; 2 tablespoons olive oil; Kosher salt; Freshly ground black pepper

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Making this kale salad is a bit like doing a magic trick. Just massage lemon juice, salt and oil into raw kale leaves. In a few minutes, they'll look cooked. Slideshow: Best Kale Recipes

By Emily Farris

February 2014

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Recipe Summary

Yield:

Ingredients

2 bunches of kale, rinsed and dried, ribs and stems removed and leaves thinly sliced crosswise
2 lemons, zested and juiced
2 tablespoons olive oil
Kosher salt
Freshly ground black pepper

Directions

Step 1

Place the kale in a large bowl and toss with the lemon juice juice and zest, olive oil, salt and pepper. Massage the mixture with your hands until the kale is well-coated and just beginning to wilt. Adjust seasoning and serve.

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Serve With

Grilled chicken, salmon or steak.

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Massaged Kale Salad

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Massaged Kale Salad

Gallery

Recipe Summary

Ingredients

Directions

Serve With

Reviews

All Reviews for Massaged Kale Salad