© Theo Morrison
"This sidecar is the Domaine de la Romanée-Conti of cocktails," says Mark Mendoza of L.A.'s Sona. More Classic Cocktails
How to Make It
Step
Moisten the rim of a martini glass and dip it in the sugar. Fill a shaker with ice. Add all of the ingredients; shake well. Strain into the glass and serve.
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