©Ian Knauer
Active Time
10 MIN
Total Time
10 MIN
Serves : 4

Fresh mangoes help balance the spiciness in this classic Mexican recipe. Slideshow: More Salsa Recipes

How to Make It


In a bowl, toss together the tomato, mango, onion, chile, cilantro, olive oil, lime juice, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Season to taste and serve.

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