Mango-Cucumber Salsa
© James Baigrie
Active Time
N/A
Total Time
15 MIN
Yield
Serves : Makes 2 1/2 cups
By Fanny Singer
September 2003

It only takes 15 minutes to prepare this delicious mango-cucumber salsa.

Ingredients

  • 1 firm mango, peeled and cut into 1/2-inch dice
  • 1 medium cucumber—peeled, seeded and cut into 1/2-inch dice
  • 1/4 cup chopped cilantro
  • 2 tablespoons fresh lime juice
  • 1 jalapeño, seeded and minced
  • Salt

How to Make It

Step

In a bowl, combine the mango with the cucumber, cilantro, lime juice and jalapeño. Season with salt.

Serve With

Grilled Steak Tacos.

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