Although cocktail snobs might scoff at flavored martinis, Philip Duff feels that this is one of his best creations. Cocktail Tips from F&W Editors More Vodka Drinks
How to Make It
Step
In a cocktail shaker, muddle the mango. Smack the 12 tarragon leaves over the shaker. Add them to the shaker with all of the remaining ingredients except the garnishes; shake well. Strain into a chilled martini glass. Garnish with the mango skin. Smack the remaining tarragon over the drink and add it to the drink.
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