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Credit:
© John Kernick
Recipe Summary
Ingredients
Directions
Make Ahead
The panna cotta can be refrigerated for up to 2 days.
Notes
Canned lychees in syrup are available in the Asian section of most supermarkets. To shorten the time it takes to prepare this dessert, cool the panna cotta base quickly by pouring it into a stainless steel bowl set over ice water and stirring frequently.