Spirits Triple Sec Lychee Gimlet Be the first to rate & review! Circolo • San FranciscoLychee nectar balances the tartness of fresh lime juice in this Asian-Peruvian restaurant's take on the gimlet.Plus: Ultimate Cocktail Guide By Food & Wine Editors Updated on April 14, 2021 Print Rate It Share Share Tweet Pin Email Photo: © Tina Rupp Yield: 1 drink Ingredients 1 lime wedge Sugar Ice 1 1/2 ounces gin 1/2 ounce triple sec 1 1/2 ounces fresh lime juice 1 1/2 teaspoons Simple Syrup 2 ounces lychee nectar or juice 1 lychee, preferably fresh (optional) Directions Moisten the outer rim of a large martini glass with the lime wedge and coat lightly with sugar. Fill a cocktail shaker with ice. Add the gin, triple sec, lime juice, Simple Syrup, and lychee nectar and shake well. Strain into the martini glass; if desired, garnish with the lychee. Rate it Print