Playing on the classic bourbon-based mint julep, Josh Durr adds rye whiskey and replaces the conventional Simple Syrup with maple syrup. Slideshows:  Reinvented Classic Cocktails 

Josh Durr
June 2013

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Recipe Summary

Yield:
1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a chilled julep cup, muddle 3 of the mint sprigs. Add the bourbon, rye and maple syrup; fill the cup with crushed ice and mix the drink by spinning a swizzle stick or bar spoon between your hands. Top with more crushed ice and garnish with the remaining mint sprig. Serve with a cut straw.

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