Mixologist John deBary uses ginger syrup and licorice tea to create this mocktail rendition of his Scotch whisky-based toddy. Slideshows:  More Warming Drink Recipes 

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Recipe Summary

total:
5 mins
Yield:
1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a warmed mug or heatproof glass, combine the Ginger Syrup, licorice tea bag, chamomile flowers and rosemary sprig. Pour the boiling water on top and let steep for 5 minutes. Press the liquid from the tea bag and remove the bag, the chamomile flowers and the rosemary sprig. Squeeze the lemon wedge over the drink and drop it in.

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