Lotus Martini

Name: Lotus Martini
Yield: Makes 1 drink
Ingredients: Ice; 1 3/4 ounces gin; 1 1/2 ounces lychee nectar or juice; 1 1/2 teaspoons blue curaçao; 1 1/2 teaspoons grenadine; 1 mint leaf

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Crave * Dearborn, MI The exotic decor at this 3,700-square-foot Asian-Mediterranean restaurant and nightclub includes an electric blue jellyfish aquarium.Plus: Ultimate Cocktail Guide

By Food & Wine

April 2012

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Recipe Summary

Yield:

Makes 1 drink

Ingredients

Ice
1 3/4 ounces gin
1 1/2 ounces lychee nectar or juice
1 1/2 teaspoons blue curaçao
1 1/2 teaspoons grenadine
1 mint leaf

Directions

Step 1
Fill a cocktail shaker with ice. Add all of the ingredients except the mint leaf and shake well. Strain into a chilled martini glass and garnish with the mint leaf.

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Lotus Martini

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Lotus Martini

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Lotus Martini