Todd Smith, former bar manager at Bourbon & Branch, created the Lonsdale. "It's the perfect drink for guests who say they don't like gin," says mixologist Ryan Fitzgerald. "The gin, apple juice, honey and basil all create a flavor that's greater than the sum of its parts." Cocktail Party Recipes

Todd Smith
Ryan Fitzgerald

Gallery

Recipe Summary

Yield:
Makes 1 Drink
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Fill a cocktail shaker with ice. Add all of the remaining ingredients except 1 basil leaf; shake well. Fine strain into a chilled coupe and garnish with the remaining basil leaf.

    Advertisement
Advertisement
Advertisement