Little Italy

Name: Little Italy
Yield: makes 1 drink
Ingredients: Ice; 2 ounces rye; 1/2 ounce Cynar (artichoke liqueur); 3/4 ounce sweet vermouth; 2 maraschino cherries, skewered on a pick

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Pegu Club • New York City Mixologist Audrey Saunders uses the Italian artichoke liqueur Cynar to accent the vermouth in this tribute to the famous Manhattan neighborhood Little Italy.Plus: Ultimate Cocktail Guide

By Audrey Saunders

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Recipe Summary

Yield:

makes 1 drink

Ingredients

Ice
2 ounces rye
1/2 ounce Cynar (artichoke liqueur)
3/4 ounce sweet vermouth
2 maraschino cherries, skewered on a pick

Directions

Step 1
Fill a pint glass with ice. Add the rye, Cynar and vermouth and stir vigorously. Strain into a chilled coupe. Garnish with the skewered cherries.

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Little Italy

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Little Italy

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Little Italy