We quite liked this. It takes close to an hour to make. Definitely make sure lentils are tender (20 minutes for sure) before going on to the next step. Definitely break the linguine into small pieces. Spinach definitely a good ingredient. I think I would sauté some sausage, remove, drain off all but the required fat and then do the veg. Adding the sausage back at the end.
We will have this again.