Lemon Panna Cottas with Peach Compote and Ginger Syrup
February 2004
Gallery
Credit:
© Aldo Rossi
Recipe Summary
Ingredients
Directions
Make Ahead
The recipe can be prepared through Step 5 and refrigerated for up to 2 days.
Suggested Pairing
The lemon and ginger in this dessert complement the ripe fruit flavors in a Late Harvest Riesling from Canada or Washington State.