Warm water helps loosen the texture of thick and creamy tahini, resulting in a smooth sauce that’s perfect for drizzling.

Josh Miller
June 2020

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Recipe Summary test

active:
5 mins
total:
5 mins
Yield:
Makes about 1 2/3 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Whisk together tahini, lemon zest and juice, garlic, salt, and smoked paprika in a medium bowl until smooth. Whisk in 3/4 cup warm water, adding up to additional 1/4 cup water and whisking until sauce is smooth and desired consistency is reached.

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