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Serves : makes 1 drink

This rum-based spin on the quintessential New Orleans cocktail, the rye-or brandy-based Sazerac, is named for the Big Easy neighborhood where the drink was supposedly created.  Glassware Guide  Latin Cocktail Party Recipes

How to Make It


Rinse a chilled rocks glass with the absinthe, then pour it out. Fill a pint glass with ice. Add all of the remaining ingredients except the twist and stir well. Strain into the rocks glass. Pinch the twist over the drink, rub it around the rim and discard.

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