The first cobblers, thought to have been invented in the 1830s, consisted of sherry, sugar, fruit and lots of shaved ice. Ice remains the hallmark of a good cobbler, even high-proof versions like this one (which, Philip Ward advises, should be served with a wide straw). Classic Cocktail Recipes

September 2011

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Credit: © Tina Rupp

Recipe Summary test

Yield:
Makes 1 Drink
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a cocktail shaker, muddle the quartered strawberries in the falernum. Add the tequila and bitters; shake well. Pour into a double rocks glass or wineglass, top with crushed ice and garnish with a strawberry.

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