Very difficult to take this recipe seriously. After the langoustines are added to the skillet he is suggesting cooking them for 1 minute plus 16-18 minutes???? Not ever, unless you were using them to make stock and discarding them.
10 minutes to cook shrimp? Only if you want overcooked shrimp.
So delicious to look at.. I'm gonna buy some Langoustines if I can find them here in my place and I'll use your recipe!
I can't eat them. They keep looking at me!
OMG!! I'm drooling over this kind of dish. Can we make a sizzling one out of your recipe? I just love shrimp so much!
I had to look up what langoustines were. I ain't never seen them at the market. They are very small lobsters mostly known as the Norway lobster or scampi.