Jamie Boudreau came up with this fragrant drink after sampling a bottle of St-Germain, an elderflower liqueur from France. Cocktail Party Recipes

Jamie Boudreau

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Yield:
makes 1 drink
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Rinse a chilled coupe with the absinthe, then pour it out. Fill a pint glass with ice. Add all of the remaining ingredients, stir well and strain into the coupe.

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