La Belle Femme

Name: La Belle Femme
Total time: 5 min
Yield: 1
Ingredients: 1 ¾ ounces VSOP Cognac; ¾ ounce 3/4 Dubonnet rouge; ½ ounce Aperol; ¼ ounce absinthe verte; Ice; 1 lemon twist (for garnish)

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This absinthe-accented drink, whose base spirit Cognac is paired with Dubonnet rouge and Aperol, was featured in a festival in the Cognac region of France. Slideshow: Cocktails for the Coupe

By Chris Hannah

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Recipe Summary

total:

5 mins

Yield:

Ingredients

1 ¾ ounces VSOP Cognac
¾ ounce 3/4 Dubonnet rouge
½ ounce Aperol
¼ ounce absinthe verte
Ice
1 lemon twist (for garnish)

Directions

Step 1

In a mixing glass, combine the Cognac, Dubonnet, Aperol and absinthe; fill with ice and stir well. Strain into a chilled coupe and garnish with the twist.

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La Belle Femme

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La Belle Femme

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for La Belle Femme