Juniper Syrup

Use this flavored syrup to make the Juniper & Tonic mocktail. Slideshows:  More Nonalcoholic Drinks 

6 ounces


  • One 1.6-ounce jar juniper berries

  • Zest of 1/2 orange, in strips

  • 2 cardamom pods

  • 1/2 cup water

  • 1/2 cup sugar


  1. In a small saucepan, muddle the juniper berries. Add the orange zest, cardamom pods and water and bring to a simmer. Stir in the sugar and simmer for 15 minutes. Let cool, then cover and refrigerate overnight. Strain the syrup into a jar, cover and refrigerate for up to 3 weeks.

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