Recipes Jerk Vegetable Cubano Be the first to rate & review! Spicy vegetables plus dill pickles and melted cheese make the perfect panini. Slideshow: Vegetarian Sandwiches By Grace Parisi Updated on June 12, 2017 Print Rate It Share Share Tweet Pin Email Photo: © Tara Fisher Total Time: 15 mins Yield: 4 Ingredients 1/4 cup mayonnaise 4 hoagie rolls, split 4 cups coarsely chopped Spicy Jerk Vegetables, plus leftover yogurt-scallion sauce 1 cup sliced dill pickles 1/2 pound sliced Gruyère or Swiss cheese Directions Spread the mayonnaise on the cut sides of the rolls and top with the vegetables, pickles and cheese. Close the sandwiches and toast in a panini press or griddle until crusty and the cheese is melted. Cut in half and serve with the yogurt sauce. Rate it Print