Italian Sausage Salad
As an homage to the salads of his youth, marinated in bottled Italian dressing, Jamie Bissonnette developed this “grown-up” version. The chef at Toro in Boston and New York City makes his own iceberg lettuce salad with grilled Italian sausage and vegetables marinated in a red wine vinaigrette. Slideshow: More Pork RecipesRecipe from Food & Wine Chefs' Easy Weeknight Dinners.