Bianco is a vanilla-spiced sweet vermouth from Italy. Freemans co-owner William Tigertt uses it in his spin on a dry Manhattan, which, he says, "is mild and pleasant." Cocktail Party Recipes
How to Make It
Step
Fill two-thirds of a pint glass with ice. Add the bianco vermouth and bourbon and stir well. Strain into a chilled coupe and garnish with the lemon twist.
