Honey Syrup

Use this flavored syrup to make cocktails. Plus: Ultimate Cocktail Guide

Yield:
12 ounces

Ingredients

  • 1 cup honey

  • 1 cup hot water

Directions

  1. In a jar, combine the honey with the hot water. Close tightly and shake the mixture well. Refrigerate the Honey Syrup for up to 1 month.

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