Honey-Butter-Grilled Chicken Thighs with Parsley Sauce
These chicken thighs are brushed with honey-horseradish butter while they grill, creating a wonderful glaze. Then they're served with a vibrant garlic-spiked parsley sauce. Slideshow: More Grilling Recipes
The honey butter can be refrigerated for up to 3 days. Bring to room temperature before using.
Chenin Blanc from South Africa has mouthwatering juiciness, perfect with these super-flavorful chicken thighs.