This drink is from Diego Sanchez-Maitret, a cocktail caterer and consultant. He says the drink is a take on a Negroni, with a bit more body. It’s refreshing but strong—the kind of cocktail you want to unwind with after a long day. Slideshow: More Rum Drinks 

Diego Sanchez-Maitret
August 2015

Gallery

Recipe Summary

total:
5 mins
Yield:
Makes 1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a mixing glass, combine the rum with the Cynar, sherry, Cocchi Americano, Angostura bitters and orange bitters. Fill the glass with ice and stir well. Strain into a rocks glass. Pinch the citrus twists over the drink, add them to the glass and serve.

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