Name: Herbed White Sangria
Yield: MAKES 8 DRINKS
Ingredients: 1 bottle fruity white wine, such as Chenin Blanc or Gewürztraminer; 1 Red Delicious apple, cored and thinly sliced; 1 cup diced frozen peaches; 1 cup diced mango; 8 ounces passion fruit nectar or juice; 8 ounces lychee nectar or juice; 1/2 pound seedless green grapes, stemmed and halved; 3 tablespoons finely chopped mint; 3 tablespoons finely chopped dill, plus 8 dill sprigs for garnish; Ice

In a pitcher, combine the wine, apple, peaches and mango. Cover and refrigerate for 1 hour. Stir in the passion fruit and lychee nectars, add the grapes and refrigerate, covered, for 1 hour longer. Stir in the chopped mint and dill. Pour into 8 ice-filled white wine glasses and garnish with the dill sprigs.

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Herbed White Sangria

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