© John Kernick
"This is the tomato salad I make almost every day," Andreas Viestad says. Since he always uses different varieties of tomatoes, the salad tastes different each time. More Tomato Recipes Great Green Salads
How to Make It
Step
Arrange the tomatoes on a platter. Sprinkle with salt and drizzle with oil. Scatter the chives, basil and cheese on top.
Serve With
Crusty bread.
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