Brooklyn Jeremy Oertel spikes this old-fashioned variation with Swedish punsch, a spiced, rum-like liqueur. When he first served the drink, a Swedish newspaper cited it as an example of the punsch trend in New York City bars. Slideshow:  Whiskey Cocktail RecipesRecipe from Food & Wine Cocktails 2015 

Best New Mixologist Jeremy Oertel
Jeremy Oertel

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Recipe Summary test

total:
5 mins
Yield:
Makes 1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a mixing glass, combine the rye, rum, Swedish punsch, Ginger Syrup and bitters. Fill the glass with ice, stir well and strain into a chilled, ice-filled rocks glass. Pinch the orange twist over the drink and add to the glass.

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