Ham-Jam Sandwiches
No summer picnic is complete without these effortless sandwiches from 2007 Best New Chef Gabriel Rucker, the genius behind Portland knockouts Le Pigeon, Canard, and Little Bird Bistro. Best-quality baguettes get a thick slather of butter and goat cheese, dollops of jewel-toned Blueberry-Beaujolais Jam, and ribbons of salty prosciutto. Wrap these sandwiches in plastic wrap and stash in the top of your cooler for a perfect lunch on a sunny Saturday.
July 2019