Grilled Skirt Steak with Rösti Potatoes
One of Francis Mallmann's favorite ways to eat steak is to season it with salt and pepper, throw it on the grill, and serve it with crispy potato cakes to soak up all the meat juices. Sides of fresh tomatoes and lemony pureed avocado help brighten the flavors and lighten the dish.Plus: F&W's Summer Grilling Guide More Amazing Steaks
June 2009