Fresh spices and jalapeños add a twist to these open-faced grilled cheese sandwiches. Serve them with a mixed green salad for a satisfying lunch. More Great Sandwiches

Suvir Saran
Stephanie Lyness
September 2001

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© Richard Jung

Recipe Summary

Yield:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the broiler. In a large bowl, mash together all of the ingredients except the bread.

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  • Arrange the bread slices on a baking sheet and toast them until lightly browned. Let cool slightly, then turn the toasts over and spread the mozzarella cheese mixture on top. Broil for 3 to 5 minutes, until melted and lightly browned. Serve hot.

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