Grilled Chicken with Spiced Red-Pepper Paste
To mimic the flavor of Turkish red-pepper paste, Silvena Rowe uses a combination of red bell peppers and jalapeños.
June 2012
To mimic the flavor of Turkish red-pepper paste, Silvena Rowe uses a combination of red bell peppers and jalapeños.
Rice pilaf and tomatoes.
Chiles are tricky with wine, but rosé is almost always a good choice. For this smoky, peppery chicken, pour a bold Spanish rosé.