© Yunhee Kim
Active Time
Total Time
20 MIN
Serves : 4

F&W's Grace Parisi likes the sweetness of the mango chutney in this sandwich.  More Grilled Cheese Recipes

How to Make It

Step 1    

Spread the bread with the butter and arrange, buttered side down, on a work surface. Spread each slice with the mango chutney. Top half of the slices with the apple, cheddar and ham and close the sandwiches.

Step 2    

Preheat a skillet or panini press. Grill the sandwiches over low heat until the bread is toasted and the cheese is melted, about 10 minutes. If using a skillet, press the sandwiches with a spatula and flip them halfway through. Cut in half and serve right away.

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