Michael Solomonov flavors the warm potato-and-egg salad here with a red wine vinaigrette, then spices it with za’atar, a Middle Eastern blend of sesame seeds, herbs and sumac. Slideshow:Incredible Potato SaladsRecipe from Food & Wine America's Greatest New Cooks
Za’atar is a Middle Eastern blend of sesame seeds, herbs and sumac. Aleppo pepper is a moderately hot crushed dried chile from Syria and Turkey. Both are available at Middle Eastern markets and penzeys.com.