Goat Chili with Eye of the Goat Beans
The chili can be refrigerated for up to 3 days. Reheat gently.
Beer is a classic accompaniment to chili, partly because its light bitterness and cold temperature work so well with rich foods. Two good choices for Jossel's meaty goat chili are both crisp lagers: Samuel Adams' caramel-accented Octoberfest and the lightly hoppy Brooklyn Brewery Brooklyn Lager.