Ginger Lemonade
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Yield
Serves : Makes 10 1/2 ounces
Ralph Rosenberg

Use this to make The Shogun cocktail.  Cocktail Party Recipes

Ingredients

  • 3/4 cup fresh lemon juice
  • 1/4 cup plus 2 tablespoons water
  • 3 tablespoons Ginger Syrup

How to Make It

Step

In a pitcher, stir the lemon juice and water with the Ginger Syrup. Cover and refrigerate for up to 2 days.

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